An edition of The sugarless baking book
(1979)
The sugarless baking book
the natural way to prepare America's favorite breads, pies, cakes, puddings, and desserts
by Patricia Mayo
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Publish Date
1983
Publisher
Shambhala,
Distributed in the U.S. by Random House
Language
English
Pages
116
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Previews available in: English
Showing 3 featured editions. View all 3 editions?
| Edition | Availability |
|---|---|
1
The sugarless baking book: the natural way to prepare America's favorite breads, pies, cakes, puddings, and desserts
1983, Shambhala, Distributed in the U.S. by Random House
in English
0877732272 9780877732273
|
cccc
Libraries near you:
WorldCat
|
2
The sugarless baking book: the natural way to prepare America's favorite breads, pies, cakes, puddings, and desserts
1983, Shambhala, Distributed in the U.S. by Random House
in English
0877732272 9780877732273
|
aaaa
Libraries near you:
WorldCat
|
3
The sugarless baking book: the natural way to prepare America's favorite breads, pies, cakes, puddings, and desserts
1979, Autumn Press, distributed in the U.S. by Random House
in English
0394737687 9780394737683
|
zzzz
Libraries near you:
WorldCat
|
Book Details
Edition Notes
Bibliography: p. 112.
Originally published: Brookline, Mass. : Autumn Press, c1979.
Includes index.
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dave's diet
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Food & Recipes
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History
- Created April 1, 2008
- 8 revisions
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| October 8, 2017 | Edited by MARC Bot | merge duplicate works of 'The sugarless baking book' |
| February 14, 2012 | Edited by AnandBot | Added new cover |
| August 12, 2011 | Edited by ImportBot | add ia_box_id to scanned books |
| February 18, 2011 | Edited by ImportBot | found a matching MARC record |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |