An edition of Dining with Marcel Proust: A Practical Guide to French Cuisine of the Belle Époque
(1979)
Dining with Marcel Proust
a practical guide to French cuisine of the Belle Epoque
by Shirley King
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Previews available in: English
| Edition | Availability |
|---|---|
1
Dining with Marcel Proust: a practical guide to French cuisine of the Belle Epoque
2006, University of Nebraska Press
in English
0803278268 9780803278264
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2
Dining with Marcel Proust: A Practical Guide to French Cuisine of the Belle Époque
1979, Thames and Hudson
in English
0500012121 9780500012123
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Book Details
Edition Notes
Reprint. Originally published: London : Thames and Hudson, 1979.
Includes index.
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- Created April 1, 2008
- 11 revisions
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| December 11, 2020 | Edited by MARC Bot | import existing book |
| October 8, 2020 | Edited by ImportBot | import existing book |
| August 1, 2020 | Edited by ImportBot | import existing book |
| July 15, 2019 | Edited by MARC Bot | import existing book |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |