An edition of The Invention of the Restaurant (2000)

Invention of the Restaurant

Paris and Modern Gastronomic Culture

Rebecca L. Spang, Adam Gopnik

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August 13, 2020 | History

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An edition of The Invention of the Restaurant (2000)

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Publish Date

2019

Publisher

Harvard University Press

Language

English

Pages

368

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Previews available in: English

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Edition	Availability
1 Invention of the Restaurant: Paris and Modern Gastronomic Culture, with a New Preface 2020, Harvard University Press in English 0674243994 9780674243996	zzzz Not in Library Libraries near you: WorldCat
2 Invention of the Restaurant: Paris and Modern Gastronomic Culture 2019, Harvard University Press in English 0674241770 9780674241770	aaaa Not in Library Libraries near you: WorldCat
3 The Invention of the Restaurant: Paris and Modern Gastronomic Culture (Harvard Historical Studies) November 30, 2001, Harvard University Press Paperback in English - New Ed edition 0674006852 9780674006850	zzzz Not in Library Libraries near you: WorldCat
4 The Invention of the Restaurant: Paris and Modern Gastronomic Culture (Harvard Historical Studies) March 30, 2000, Harvard University Press Hardcover in English 0674000641 9780674000643	eeee Preview Only Preview Book ×Close Libraries near you: WorldCat