An edition of The Edna Lewis cookbook
(1972)
The Edna Lewis cookbook
by Edna Lewis
- 0 Ratings
- 2 Want to read
- 0 Currently reading
- 0 Have read
Share
×Close
Last edited by Tom Morris
June 14, 2024 | History
Edna Lewis is renowned as one of the greatest American chefs and as an African-American woman who almost single handedly revived a forgotten world of refined Southern cooking. Lewis won many industry awards and was often referred to as "the Grande Dame of Southern Cooking" and the "South's answer to Julia Child."
Check nearby libraries
Buy this book
Subjects
Cookery, Menus, Cooking, Southern style, American CookingShowing 4 featured editions. View all 4 editions?
| Edition | Availability |
|---|---|
1
|
aaaa
Libraries near you:
WorldCat
|
2
|
zzzz
Libraries near you:
WorldCat
|
3
|
zzzz
|
|
4
|
zzzz
Libraries near you:
WorldCat
|
Book Details
Edition Notes
"This edition of The Edna Lewis cookbook marks the 100th anniversary of Miss Lewis's birth"--Cover flap.
Includes index.
Classifications
The Physical Object
ID Numbers
Community Reviews (0)
Feedback?Lists
See All-
Cookbooks - List
from SCM
-
Cookbooks - List
from SCM
History
- Created July 19, 2019
- 4 revisions
Wikipedia citation
×CloseCopy and paste this code into your Wikipedia page. Need help?
| June 14, 2024 | Edited by Tom Morris | Merge works |
| March 20, 2023 | Edited by ImportBot | import existing book |
| November 22, 2022 | Edited by ImportBot | import existing book |
| July 19, 2019 | Created by MARC Bot | Imported from marc_openlibraries_sanfranciscopubliclibrary MARC record |