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Publish Date
1985
Publisher
J.P. Tarcher,
Distributed by St. Martin's Press
Language
English
Pages
248
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Previews available in: English
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The complete book of steam cookery: tasty and healthful dishes from around the world : with instructions on equipment and technique
1985, J.P. Tarcher, Distributed by St. Martin's Press
in English
- 1st ed.
0874773652 9780874773651
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Book Details
Edition Notes
Includes index.
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- Created April 1, 2008
- 11 revisions
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December 17, 2022 | Edited by ImportBot | import existing book |
December 17, 2022 | Edited by ImportBot | import existing book |
November 2, 2020 | Edited by MARC Bot | import existing book |
May 16, 2019 | Edited by MARC Bot | import existing book |
April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |