An edition of Easy Chinese recipes
(2011)
Easy Chinese recipes
family favorites from dim sum to kung pao
1st ed.
by Bee Yinn Low
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Presents a collection of recipes for traditional and popular Chinese dishes, with tips on ingredients, equipment, and cooking techniques and divided into such categories as appetizers, soups, dumplings, meat dishes, vegetables, and desserts.
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Easy Chinese Recipes: Family Favorites from Dim Sum to Kung Pao
2012, Tuttle Publishing
in English
1462906281 9781462906284
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Easy Chinese recipes: family favorites from dim sum to kung pao
2011, Tuttle Pub.
in English
- 1st ed.
0804841470 9780804841474
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Libraries near you:
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Book Details
Edition Notes
Includes bibliographical references (p. 140) and index.
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History
- Created December 28, 2011
- 9 revisions
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| December 12, 2022 | Edited by MARC Bot | import existing book |
| July 7, 2021 | Edited by ImportBot | import existing book |
| November 14, 2020 | Edited by MARC Bot | import existing book |
| October 9, 2020 | Edited by ImportBot | import existing book |
| December 28, 2011 | Created by LC Bot | Imported from Library of Congress MARC record |