An edition of La nouvelle patisserie (1988)

La nouvelle patisserie

the art & science of making beautiful pastries & desserts

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Last edited by ImportBot
February 28, 2023 | History
An edition of La nouvelle patisserie (1988)

La nouvelle patisserie

the art & science of making beautiful pastries & desserts

  • 0 Ratings
  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Viking
Language
English
Pages
256

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Previews available in: English

Book Details


Published in

New York, N.Y., U.S.A

Edition Notes

Includes index.

Classifications

Dewey Decimal Class
641.8/65
Library of Congress
TX773 .D82 1988, TX773.D82 1988

The Physical Object

Pagination
x, 256 p., [8] p. of plates :
Number of pages
256

ID Numbers

Open Library
OL2407086M
Internet Archive
lanouvellepatiss00dupe
ISBN 10
0670815500
LCCN
87040439
OCLC/WorldCat
17325852
Library Thing
6091929
Goodreads
621887

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
February 28, 2023 Edited by ImportBot import existing book
February 11, 2023 Edited by BWBImportBot Modified local IDs, source records
January 14, 2023 Edited by ImportBot import existing book
December 17, 2022 Edited by ImportBot import existing book
April 1, 2008 Created by an anonymous user Imported from Scriblio MARC record.