An edition of Bibliographie gastronomique
(1890)
Bibliographie gastronomique
by Georges Vicaire
- 0 Ratings
- 2 Want to read
- 0 Currently reading
- 0 Have read
Share
×Close
This edition doesn't have a description yet. Can you add one?
Buy this book
Previews available in: French
Subjects
Bibliography, Cookery, Gastronomy, Home economics, Cooking, HousekeepingShowing 8 featured editions. View all 8 editions?
| Edition | Availability |
|---|---|
1
|
zzzz
Libraries near you:
WorldCat
|
|
2
|
aaaa
|
|
3
|
zzzz
Libraries near you:
WorldCat
|
|
4
|
zzzz
|
|
5
|
zzzz
|
|
6
Bibliographie gastronomique: a bibliography of books appertaining to food and drink and related subjects, from the beginning of printing to 1890.
1954, D. Verschoyle, Academic and Bibliographical Publications
in English
- [2d ed.]
|
zzzz
Libraries near you:
WorldCat
|
|
7
Bibliographie gastronomique: a bibliography of books appertaining to food and drink and related subjects, from the beginning of printing to 1890. Introd. by André L. Simon.
1954, D. Verschoyle, Academic and Bibliographical Publications
in English
- [2d ed.]
|
zzzz
|
8
|
bbbb
|
Book Details
Edition Notes
Originally published: Paris : P. Rouquette, 1890.
The Physical Object
ID Numbers
Community Reviews (0)
Feedback?Lists
See All-
Books to read
from bjcatutnici
History
- Created November 8, 2008
- 2 revisions
Wikipedia citation
×CloseCopy and paste this code into your Wikipedia page. Need help?
| December 15, 2009 | Edited by WorkBot | link works |
| November 8, 2008 | Created by ImportBot | Imported from Binghamton University MARC record |