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Previews available in: English
Subjects
Plant anatomy, Technique, Botanical chemistry, Microscopes, Microscopy, Anatomy, BotanyEdition | Availability |
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Botanical microtechnique: A hand-book of methods for the preparation, staining, and microscopical investigation of vegetable structures
1901, H. Holt and Company
in English
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Botanical microtechnique: a hand-book of methods for the preparation, staining, and microscopical investigation of vegetable structures
1893, H. Holt and Company
in English
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Book Details
Edition Notes
Includes bibliographical references (p. [263]-283) and index.
Gift; Library of the late Dr. John Christian Krug; 2006.
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History
- Created October 25, 2008
- 2 revisions
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October 21, 2009 | Edited by WorkBot | add edition to work page |
October 25, 2008 | Created by ImportBot | Imported from University of Toronto MARC record |