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Previews available in: English
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Edition | Availability |
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1
Controlling and analyzing costs in foodservice operations
1993, Macmillan
in English
- 3rd ed.
0023622318 9780023622311
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2
Controlling and analyzing costs in foodservice operations
1989, Macmillian
in English
- 2nd ed.
0023626712 9780023626715
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3
Controlling and analyzing costs in food service operations
1986, MacMillan
Unknown Binding
in English
0023626704 9780023626708
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4
Controlling and analyzing costs in food service operations
1974, Wiley
in English
0471467103 9780471467106
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Book Details
Edition Notes
Includes index.
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- Created April 1, 2008
- 5 revisions
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November 15, 2020 | Edited by MARC Bot | import existing book |
September 8, 2018 | Edited by ImportBot | import new book |
April 16, 2010 | Edited by bgimpertBot | Added goodreads ID. |
December 12, 2009 | Edited by WorkBot | link works |
April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |