An edition of Barefoot Contessa back to basics (2008)

Barefoot Contessa back to basics

how to get great flavor from simple ingredients

1st ed.
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  • 4.0 (1 rating)
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Last edited by MARC Bot
November 28, 2023 | History
An edition of Barefoot Contessa back to basics (2008)

Barefoot Contessa back to basics

how to get great flavor from simple ingredients

1st ed.
  • 4.0 (1 rating)
  • 8 Want to read
  • 1 Currently reading
  • 3 Have read

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Publish Date
Language
English
Pages
272

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Previews available in: English

Edition Availability
Cover of: Barefoot Contessa back to basics
Barefoot Contessa back to basics: how to get great flavor from simple ingredients
2008, Clarkson Potter/Publishers
in English - 1st ed.

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Book Details


Edition Notes

Includes index.

Published in
New York

Classifications

Dewey Decimal Class
641.5
Library of Congress
TX714 .G3635 2008, TX714.G3635 2008

The Physical Object

Pagination
p. cm.
Number of pages
272

Edition Identifiers

Open Library
OL16659252M
ISBN 13
9781400054350
LCCN
2008010658
OCLC/WorldCat
192080889
LibraryThing
5173369
Goodreads
2815949

Work Identifiers

Work ID
OL1826807W

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
November 28, 2023 Edited by MARC Bot import existing book
October 8, 2021 Edited by ImportBot import existing book
March 2, 2021 Edited by ImportBot import existing book
December 20, 2020 Edited by MARC Bot import existing book
September 25, 2008 Created by ImportBot Imported from Library of Congress MARC record