An edition of Restaurant service basics
(2001)
Restaurant service basics
2nd ed.
by Sondra J. Dahmer and Kurt W. Kahl
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Previews available in: English
Subjects
Table service, Waitresses, Waiters, Waiters and waitresses| Edition | Availability |
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Restaurant Service Basics
2008, Wiley & Sons, Incorporated, John
in English
0470443308 9780470443309
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Restaurant Service Basics
2008, Wiley & Sons, Incorporated, John
in English
0470370114 9780470370117
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Restaurant Service Basics
2008, Wiley & Sons, Incorporated, John
in English
0470370920 9780470370926
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Restaurant Service Basics: Wiley Restaurant Basics Series
October 3, 2001, Wiley
in English
0471402419 9780471402411
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Book Details
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Includes index.
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- Created September 24, 2008
- 15 revisions
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| December 19, 2023 | Edited by ImportBot | import existing book |
| May 24, 2023 | Edited by ImportBot | import existing book |
| October 4, 2021 | Edited by ImportBot | import existing book |
| December 20, 2020 | Edited by MARC Bot | import existing book |
| September 24, 2008 | Created by ImportBot | Imported from Library of Congress MARC record |