An edition of Elements of the theory and practice of cookery
(1901)
Elements of the theory and practice of cookery
a textbook of household science, for use in schools
by Williams, Mary E.
- 2 Want to read
Share
×Close
This edition doesn't have a description yet. Can you add one?
Buy this book
Previews available in: English
Subjects
Cookery, Laboratory manuals, Cooking| Edition | Availability |
|---|---|
1
Elements of the theory and practice of cookery: a textbook of household science, for use in schools
1913, Macmillan
in English
|
aaaa
|
2
Elements of the theory and practice of cookery: a text-book of household science for use in schools
1901, Macmillan
in English
|
bbbb
|
Book Details
Edition Notes
"List of publications referred to": p. xiii-xv.
COP.1-3 WITHDRAWN.
The Physical Object
Edition Identifiers
Work Identifiers
Community Reviews (0)
Lists
History
- Created September 11, 2008
- 2 revisions
Wikipedia citation
×CloseCopy and paste this code into your Wikipedia page. Need help?
| October 23, 2009 | Edited by WorkBot | add edition to work page |
| September 11, 2008 | Created by ImportBot | Imported from Oregon Libraries MARC record |