An edition of Cheese (1927)

Cheese

a treatise on the manufacture of American Cheddar cheese and some other varieties--intended as a text book for the use of dairy teachers and students in classroom and workroom--prepared also as a handbook and work of reference for the daily use of practical cheese-makers in cheese factory operations.

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Cheese
Lucius L. Van Slyke
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Last edited by WorkBot
December 15, 2009 | History
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An edition of Cheese (1927)

Cheese

a treatise on the manufacture of American Cheddar cheese and some other varieties--intended as a text book for the use of dairy teachers and students in classroom and workroom--prepared also as a handbook and work of reference for the daily use of practical cheese-makers in cheese factory operations.

Rev. and enl.

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Orange Judd publishing company, inc., K. Paul, Trench, Trubner & co., ltd.
Language
English
Pages
358

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Subjects
Cheese

Showing 4 featured editions. View all 4 editions?

Edition Availability
Cover of: Cheese;
Cheese;: A treatise on the manufacture of American Cheddar cheese and some other varieties, intended as a text-book for the use of dairy teachers and students ... cheese-makers in cheese factory operations
1979, Ridgeview Publ. Co
Unknown Binding in English - Rev. and enl edition
Libraries near you: WorldCat
Cover of: Cheese
Cheese: a treatise on the manufacture of American Cheddar cheese and some other varieties, intended as a text-book for the use of dairy teachers and students in classroom and workroom; prepared also as a handbook and work of reference for the daily use of practical cheese-makers in cheese factory operations.
1949, Orange Judd Pub. Co.
in English - [2d ed.] Rev. and enl.
Cover of: Cheese
Cheese: a treatise on the manufacture of American Cheddar cheese and some other varieties--intended as a text book for the use of dairy teachers and students in classroom and workroom--prepared also as a handbook and work of reference for the daily use of practical cheese-makers in cheese factory operations.
1938, Orange Judd publishing company, inc., K. Paul, Trench, Trubner & co., ltd.
in English - Rev. and enl.
  • Not in Library
Cover of: Cheese
Cheese: a treatise on the manufacture of American Cheddar cheese and some other varieties
1927, Orange Judd publishing company, inc., K. Paul, Trench, Trubner & co., ltd.
in English
Libraries near you: WorldCat

Add another edition?

Book Details

Edition Notes

"References" at end of each chapter except chapter xiii.

COP.2 WITHDRAWN.

Published in
New York, London

Classifications

Dewey Decimal Class
637.3542
Library of Congress
SF271 .V15 1938

The Physical Object

Pagination
vii, 358 p.
Number of pages
358

ID Numbers

Open Library
OL14124597M
LCCN
39020028

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
December 15, 2009 Edited by WorkBot link works
September 11, 2008 Created by ImportBot Imported from Oregon Libraries MARC record