Dim sum means "heart's delight" and these heart's delights are the tiny dishes that make up the great yum cha lunches served in Chinese restaurants around the world.
An edition of Dim Sum
(2000)
Dim Sum
1st edition
by Fiona Smith
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Publish Date
2000
Publisher
Lothian Pub Co
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Previews available in: Spanish English
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Dim Sum: Delicious Finger Food for Parties
February 2001, Ryland Peters & Small
Hardcover
in English
1841721492 9781841721491
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Dim sum: delicious Asian finger food
2001, Ryland Peters & Small
in English
1841721492 9781841721491
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- Created April 30, 2008
- 4 revisions
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| April 27, 2011 | Edited by OCLC Bot | Added OCLC numbers. |
| April 13, 2010 | Edited by Open Library Bot | Linked existing covers to the edition. |
| December 15, 2009 | Edited by WorkBot | link works |
| April 30, 2008 | Created by an anonymous user | Imported from amazon.com record |