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Last edited by ImportBot
August 3, 2020 | History
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America's Test Kitchen Staff

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  • Cover of: Best of America's Test Kitchen 2020: Best Recipes, Equipment Reviews, and Tastings

    First published in 2019 — 1 edition
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  • Cover of: The Cook's illustrated baking book: baking demystified--with 450 recipes from America's most trusted food magazine
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    First published in 2013 — 1 edition
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  • Cover of: Complete Mediterranean Cookbook: 500 Vibrant, Kitchen-Tested Recipes for Living and Eating Well Every Day

    First published in 2016 — 1 edition
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  • Cover of: The America's test kitchen do it yourself cookbook: can it, cure it, churn it, brew it : more than 100 of the test kitchen's favorite projects for the adventurous home cook
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    First published in 2012 — 1 edition
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Subjects

Cooking, american, Cooking, American Cooking, Television programs, Baking, Cooking (beef), Cooking (herbs and spices), Cooking (meat), Cooking (vegetables), Cooking for two, Cooks, Dutch oven cooking, Flavor, Frying, Gastronomy, Home economics, New York Times bestseller, Quick and easy cooking, Spices, Vegetarian cooking, nyt:advice-how-to-and-miscellaneous=2015-04-12

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ID Numbers

  • OLID: OL8055932A

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History

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August 3, 2020 Created by ImportBot import new book