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Subjects
Food habits, History, American Cooking, Art d'écrire, Asian Americans, Asian Cooking, Asian americans, COOKING, Cooking, american, Cooking, asian, Cooking, history, Cuisine, Essays, Ethnic identity, Fisher, m. f. k. (mary frances kennedy), 1908-1992, Food, Food in literature, Food writing, Histoire, SOCIAL SCIENCE / Popular Culture, Social aspects, Social life and customs, Toklas, alice b., 1878-1967, Women authors, Women food writersID Numbers
- OLID: OL3430567A
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April 30, 2008 | Created by an anonymous user | initial import |