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Last edited anonymously
April 29, 2008 | History
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Teri Sandison

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  • Cover of: Pacific flavors: Oriental recipes for a contemporary kitchen.

    First published in 1988 4 editions in 1 language — 1 previewable
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  • Cover of: Chopstix: quick cooking with Pacific flavors

    First published in 1989 3 editions in 1 language — 1 previewable
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  • Cover of: The Great Ribs Book

    First published in 1999 2 editions in 1 language — 2 previewable Cover of edition greatribsbook0000carp_z5r9
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  • Cover of: Fast Appetizers (Fast Books)

    First published in 1999 1 edition in 1 language
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  • Cover of: The Great Ribs Book

    First published in 2012 1 edition — 1 previewable
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  • Cover of: The Great Wings Book

    First published in 2011 1 edition
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  • Cover of: Pacific Flavours: Oriental Recipes for a Contemporary Kitchen

    First published in 1989 1 edition — 1 previewable
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  • Cover of: Fast Fish (Fast Books)

    First published in 2005 1 edition in 1 language — 1 previewable
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  • Cover of: Wok Fast (Fast Books)

    First published in 2002 1 edition in 1 language — 1 previewable
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Subjects
Cooking, american, Quick and easy cookery, Quick and easy cooking, Asian Cookery, Asian Cooking, Barbecuing, Cookery, Oriental, Cooking, Cooking / Wine, International cooking, National & regional cuisine, Pacific Ocean, Regional & Ethnic - Asian, Appetizers, Chopstix Dim Sum Cafe, Chopstix Dim Sum Café, Cookery, Asian, Cooking (Fish), Cooking (chicken), Cooking / General, Cooking, asian, Home Economics (General), International Cookery, Methods - Quick & Easy, Regional & Ethnic - Chinese

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ID Numbers

  • OLID: OL2925391A

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History

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April 29, 2008 Created by an anonymous user initial import