An edition of Food Safety 1994 (1994)

Food Safety 1994

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Cover of: Food Safety 1994 by Food Research I, Food Research I
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Last edited by MARC Bot
August 15, 2021 | History
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An edition of Food Safety 1994 (1994)

Food Safety 1994

by

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Publish Date
Publisher
CRC
Language
English
Pages
560

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Previews available in: English

Subjects

Food adulteration and inspection, Food, analysis, Food handling, Food, Research, Analysis, Food contamination, Bibliography, Food Additives, Food Contamination, Food Microbiology

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Edition Availability
Cover of: Food Safety 1994
Food Safety 1994
July 6, 1994, CRC
Hardcover in English
Libraries near you: WorldCat

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Book Details

First Sentence

"A fundamental change in scientific opinion has occurred since the 1970s, when food additives and contaminants were emphasized as major risk factors for cancer and chronic diseases."

Classifications

Library of Congress
TX531 .F73 1994

The Physical Object

Format
Hardcover
Number of pages
560
Dimensions
11.1 x 8.2 x 1.2 inches
Weight
3.4 pounds

ID Numbers

Open Library
OL8160685M
Internet Archive
foodsafety19940000unse
ISBN 10
0824792904
ISBN 13
9780824792909
Library Thing
8843319

Source records

Better World Books record
Internet Archive item record
Promise Item

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History

Download catalog record: RDF / JSON
August 15, 2021 Edited by MARC Bot import existing book
August 16, 2020 Edited by ImportBot import existing book
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
December 10, 2009 Created by WorkBot add works page