An edition of The Cooking of China (Superchef) (2002)

The Cooking of China (Superchef)

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Cover of: The Cooking of China (Superchef) by Matthew Locricchio
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Last edited by ImportBot
July 17, 2022 | History
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An edition of The Cooking of China (Superchef) (2002)

The Cooking of China (Superchef)

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Publish Date
Publisher
Benchmark Books (NY)
Language
English
Pages
71

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Subjects

Food habits, Juvenile literature, Chinese Cooking, Cooking, chinese
Edition Availability
Cover of: The Cooking of China (Superchef)
The Cooking of China (Superchef)
October 2002, Benchmark Books (NY)
Library binding in English
  • Not in Library
Libraries near you: WorldCat

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Book Details

Classifications

Library of Congress
TX724.5.C5 L5942 2003, TX724.5.C5L5942 2002

The Physical Object

Format
Library binding
Number of pages
71
Dimensions
10.3 x 8.2 x 0.4 inches
Weight
15 ounces

ID Numbers

Open Library
OL8016152M
ISBN 10
076141214X
ISBN 13
9780761412144
LCCN
2001008742
Library Thing
9621498
Goodreads
2469051

Source records

amazon.com record
Library of Congress MARC record
Library of Congress MARC record
marc_openlibraries_sanfranciscopubliclibrary MARC record
Library of Congress MARC record
Better World Books record
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History

Download catalog record: RDF / JSON
July 17, 2022 Edited by ImportBot import existing book
January 25, 2012 Edited by LC Bot import new book
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
December 10, 2009 Created by WorkBot add works page