An edition of Fish Curing And Processing

Fish Curing And Processing

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Cover of: Fish Curing And Processing by Vikenti Zaitsev, Adam Starchild
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Last edited by Open Library Bot
April 14, 2010 | History
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An edition of Fish Curing And Processing

Fish Curing And Processing

by and

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
University Press of the Pacific
Language
English
Pages
740

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Subjects
Food & beverage technology, Technology, Technology & Industrial Arts, Science/Mathematics, Food Science

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Edition Availability
Cover of: Fish Curing And Processing
Fish Curing And Processing
February 28, 2004, University Press of the Pacific
Paperback in English
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Libraries near you: WorldCat

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Book Details

The Physical Object

Format
Paperback
Number of pages
740
Dimensions
8.5 x 5.4 x 1.8 inches
Weight
2.2 pounds

ID Numbers

Open Library
OL8424105M
ISBN 10
1410211320
ISBN 13
9781410211323

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History

Download catalog record: RDF / JSON / OPDS | Wikipedia citation
April 14, 2010 Edited by Open Library Bot Linked existing covers to the edition.
April 29, 2008 Created by an anonymous user Imported from amazon.com record