An edition of The cooking of Japan (1969)

The cooking of Japan

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Last edited by MARC Bot
October 15, 2020 | History
An edition of The cooking of Japan (1969)

The cooking of Japan

  • 0 Ratings
  • 8 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Time-Life Books
Language
English
Pages
208

Buy this book

Previews available in: English

Edition Availability
Cover of: The cooking of Japan
The cooking of Japan
1979, Time-Life Books
in English - Rev
Cover of: The cooking of Japan
The cooking of Japan
1976, Time-Life Books
in English
Cover of: The Cooking of Japan
The Cooking of Japan
1971, Time-Life Books
in English - Rev. ed.
Cover of: The cooking of Japan
The cooking of Japan
1970, Time-Life International
in English
Cover of: The cooking of Japan
The cooking of Japan
1970, Time-Life International
in English - Authorised British ed.
Cover of: The cooking of Japan
The cooking of Japan
1969, Time-Life Books
in English
Cover of: The cooking of Japan
The cooking of Japan
1969, Time-Life Books
in English

Add another edition?

Book Details


Published in

New York

Table of Contents

v. 1. The cooking of Japan.
v. 2. Recipes: the cooking of Japan.

Edition Notes

Series
Foods of the world

Classifications

Dewey Decimal Class
641.5952
Library of Congress
TX724.5.J3 S7

The Physical Object

Pagination
208 p.
Number of pages
208

ID Numbers

Open Library
OL5216427M
Internet Archive
cookingofjapan00stei
LCCN
75084632
OCLC/WorldCat
69569
Library Thing
158647

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History

Download catalog record: RDF / JSON
October 15, 2020 Edited by MARC Bot import existing book
February 13, 2020 Edited by MARC Bot remove fake subjects
July 30, 2018 Edited by DriniBot removing erroneous .number_of_editions
August 25, 2011 Edited by EdwardBot merge works
December 9, 2009 Created by WorkBot add works page