An edition of Pies, pastries, cakes, puddings & sweets (1933)

Pies, pastries, cakes, puddings & sweets

many recipes, simple and wholesome, easy to understand and to execute ...

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Pies, pastries, cakes, puddings & sweets
Frieda Nietlispach
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Last edited by Open Library Bot
December 6, 2010 | History
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An edition of Pies, pastries, cakes, puddings & sweets (1933)

Pies, pastries, cakes, puddings & sweets

many recipes, simple and wholesome, easy to understand and to execute ...

by

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
J. Hamilton limited
Language
English
Pages
128

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Subjects
Baking, Desserts, Pastry

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Cover of: Pies, pastries, cakes, puddings & sweets
Pies, pastries, cakes, puddings & sweets: many recipes, simple and wholesome, easy to understand and to execute ...
1933, J. Hamilton limited
in English
  • Not in Library
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Book Details

Edition Notes

Published in
London
Series
Her The international cook books [6]

Classifications

Library of Congress
TX763 .N52

The Physical Object

Pagination
128 p.
Number of pages
128

ID Numbers

Open Library
OL6319915M
LCCN
35008046
OCLC/WorldCat
6186805

Source records

Library of Congress MARC record

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History

Download catalog record: RDF / JSON
December 6, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page