An edition of A Fifteenth century cookry boke
(1962)
A Fifteenth century cookry boke.
by Lonzo Anderson
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Recipes in this book are compiled from old manuscripts in the British Museum and the Bodleian Library. According to the glossary in the book, "These recipes have not all been kitchen-tested for your protection; you are entirely on your own."
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English Cookery, Cooking, Early works to 1800, English Cooking, Cookery| Edition | Availability |
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