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Last edited by Tom Morris
September 24, 2022 | History
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Previews available in: English
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01
Feeds and feeding abridged: the essentials of the feeding, care, and management of farm animals including poultry, adapted and condensed from Feeds and feeding (18th ed)
1920, Henry-Morrison Co.
in English
- Rev. ed.
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02
Feeds and feeding (a handbook for the student and stockman
1917, The Henry-Morrison Company
in English
- 17th ed., rev. and entirely rewirtten.
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04
Feeds and feeding: a hand-book for the student and stockman
1911
in English
- 11th ed., rev. and entirely rewritten.
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09
Food and feeding
1894, Frederick Warne
in English
- Eighth edition. Partially rewritten and considerably enlarged.
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Book Details
Edition Notes
The plate is accompanied by leaf with descriptive letterpress.
Includes index.
This material has been provided by The University of Leeds Library. The original may be consulted at The University of Leeds Library.
The University of Leeds Library.
The Physical Object
ID Numbers
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Feedback?September 24, 2022 | Edited by Tom Morris | merge authors |
September 24, 2022 | Edited by Tom Morris | merge authors |
September 23, 2022 | Edited by Tom Morris | merge authors |
June 25, 2021 | Edited by AgentSapphire | Edited without comment. |
December 10, 2009 | Created by WorkBot | add works page |