An edition of The world book of egg and cheese dishes
(1968)
The world book of egg and cheese dishes.
by Nina Froud
- 0 Ratings
- 0 Want to read
- 0 Currently reading
- 0 Have read
Share
×Close
This edition doesn't have a description yet. Can you add one?
Buy this book
Previews available in: English
Subjects
Cookery (Cheese), Cookery (Eggs), Cooking (Cheese), Cooking (Eggs)| Edition | Availability |
|---|---|
1
|
aaaa
|
Book Details
Edition Notes
Classifications
The Physical Object
ID Numbers
Source records
Community Reviews (0)
Feedback?
| October 5, 2020 | Edited by MARC Bot | import existing book |
| February 13, 2020 | Edited by MARC Bot | remove fake subjects |
| January 25, 2012 | Edited by EdwardBot | add books to in library lending |
| December 5, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
| December 10, 2009 | Created by WorkBot | add works page |