An edition of Korean cuisine (2001)

Korean cuisine

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Cover of: Korean cuisine by Young Sook Choi, Young Sook Choi
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Last edited by Scott365Bot
October 22, 2023 | History
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An edition of Korean cuisine (2001)

Korean cuisine

by

  • 1 Want to read

96 p. : 26 cm

Publish Date
Publisher
Wei-Chuan Pub.
Language
English
Pages
96

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Previews available in: English

Subjects

Korean Cookery, Korean Cooking, Cooking, Korean
Edition Availability
Cover of: Korean cuisine
Korean cuisine
2001, Wei-Chuan Pub.
in English

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Book Details

Edition Notes

In English and Korean.
Includes index.

Published in
Monterey Park, CA
Series
Wei-Chuan cookbook ;, 23, Wei quan shi pu ;, 23.

Classifications

Dewey Decimal Class
641.59519
Library of Congress
TX724.5.K65 C533 2001

The Physical Object

Pagination
96 p. :
Number of pages
96

Edition Identifiers

Open Library
OL3438077M
Internet Archive
koreancuisine0000choi
ISBN 10
0941676803
LCCN
2005296220
OCLC/WorldCat
48476322
LibraryThing
784278
Goodreads
1046339

Work Identifiers

Work ID
OL5859131W

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