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Subjects
Food, Food adulteration and inspection, Food habits, History, Nutritionally induced diseases, Psychological aspects, Psychological aspects of Food habits, Safety measures, Toxicology, Fear, Psychology, Food Contamination, Food Habits, Food Poisoning, History, Early Modern 1451-1600, Medieval History, History, Modern 1601-, Mass Behavior, Consumptie, Levensmiddelen, AngstPlaces
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Sacred cow, mad cow: a history of food fears
2005, Columbia University Press
in English
0231131925 9780231131926
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Edition Notes
Includes bibliographical references and index.
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Feedback?March 8, 2023 | Edited by MARC Bot | import existing book |
December 11, 2020 | Edited by MARC Bot | import existing book |
December 5, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
December 10, 2009 | Created by WorkBot | add works page |