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Last edited by Open Library Bot
December 5, 2010 | History
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Publish Date
1976
Publisher
Office for Public Sector Studies, Institute of Latin American Studies, University of Texas at Austin
Language
English
Pages
36
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Subjects
Nutrition policyShowing 2 featured editions. View all 2 editions?
Edition | Availability |
---|---|
1
Food for thought: three recipes for appraising nutrition programs
1976, Office for Public Sector Studies, Institute of Latin American Studies, University of Texas at Austin
in English
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2
Food for thought: three recipes for appraising nutrition programs
1976, Southeast Asia Development Advisory Group
in English
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Book Details
Edition Notes
Includes bibliographical references.
Classifications
The Physical Object
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Feedback?December 5, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
December 10, 2009 | Created by WorkBot | add works page |