An edition of How to cook, carve and eat (1870)

How to cook, carve and eat

or, Wholesome food, and how to prepare it for the table ... To which is added a chapter on the art of carving ...

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Last edited by MARC Bot
December 6, 2010 | History
An edition of How to cook, carve and eat (1870)

How to cook, carve and eat

or, Wholesome food, and how to prepare it for the table ... To which is added a chapter on the art of carving ...

  • 0 Ratings
  • 2 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Language
English
Pages
360

Buy this book

Previews available in: English

Book Details


Edition Notes

Published in
New York

Classifications

Library of Congress
TX715 .H519

The Physical Object

Pagination
360, [3]-61, xii p.
Number of pages
360

ID Numbers

Open Library
OL6999572M
Internet Archive
howtocookcarveea00hend
LCCN
08023677
OCLC/WorldCat
4628498

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History

Download catalog record: RDF / JSON
September 11, 2020 Edited by MARC Bot import existing book
August 13, 2020 Edited by MARC Bot remove fake subjects
December 6, 2010 Edited by Open Library Bot Added subjects from MARC records.
May 7, 2010 Edited by EdwardBot add Accessible book tag
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.