An edition of How to cook, carve and eat
(1870)
How to cook, carve and eat
or, Wholesome food, and how to prepare it for the table ... To which is added a chapter on the art of carving ...
by W. A. Henderson
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American Cookery, Recipes, Formulas, recipes, American Cooking| Edition | Availability |
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How to cook, carve and eat: or, Wholesome food, and how to prepare it for the table ... To which is added a chapter on the art of carving ...
1870, Leavitt & Allen bro's.
in English
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- Created April 1, 2008
- 8 revisions
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| September 11, 2020 | Edited by MARC Bot | import existing book |
| February 23, 2012 | Edited by ImportBot | import new book |
| December 11, 2010 | Edited by ImportBot | Found a matching Library of Congress MARC record |
| November 10, 2010 | Edited by ImportBot | Found a matching Library of Congress MARC record |
| April 1, 2008 | Created by an anonymous user | Imported from Scriblio MARC record |