An edition of The essential cook (1989)

The essential cook

everything you really need to know about foods and cooking except the recipes

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The essential cook
Charles Delmar
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Last edited by MARC Bot
December 10, 2009 | History
An edition of The essential cook (1989)

The essential cook

everything you really need to know about foods and cooking except the recipes

  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Language
English
Pages
530

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Edition Availability
Cover of: The Essential Cook
The Essential Cook: Everything You Really Need to Know About Foods and Cooking
August 1991, Hill House Pub Co
Hardcover in English
Cover of: The essential cook
Cover of: The essential cook
The essential cook: everything you really need to know about foods and cooking except the recipes
1989, Hill House Pub. Co., Hill House Pub Co
in English

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Book Details


Edition Notes

Bibliography: p. 5-7.
Includes index.

Published in
Chapel Hill, N.C

Classifications

Dewey Decimal Class
641.5
Library of Congress
TX651 .D45 1989

The Physical Object

Pagination
xiii, 530 p. :
Number of pages
530

ID Numbers

Open Library
OL2069510M
ISBN 10
0929694007
LCCN
88082339
OCLC/WorldCat
19412471
Library Thing
33245
Goodreads
2610

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History

Download catalog record: RDF / JSON
November 8, 2020 Edited by MARC Bot import existing book
December 4, 2010 Edited by Open Library Bot Added subjects from MARC records.
December 10, 2009 Created by WorkBot add works page