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Previews available in: English
Subjects
Composition, Food, Nutrition, Tables, Food, composition, tablesEdition | Availability |
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02
Nutritive Value of Foods
August 29, 2007, Juniper Grove
Paperback
in English
1603550739 9781603550734
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03
Nutritive value of foods
2002, U.S. Dept. of Agriculture, Agricultural Research Service, For sale by the Supt. of Docs., U.S. G.P.O.
in English
- Rev. October 2002.
0160511976 9780160511974
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04 |
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05
Nutritive value of foods
1992, Washington State University Cooperative Extension, University of Idaho Cooperative Extension System, Oregon State University Extension Service, U.S. Dept. of Agriculture
in English
- Rev.
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06
Nutritive value of foods
1992, Washington State University Cooperative Extension, University of Idaho Cooperative Extension System, Oregon State University Extension Service, U.S. Dept. of Agriculture
in English
- Rev.
|
zzzz
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07
Nutritive value of foods
1991, Washington State University Cooperative Extension, University of Idaho Cooperative Extension System, Oregon State University Extension Service, U.S. Dept. of Agriculture
in English
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08
Nutritive value of foods
1991, U.S. Dept. of Agriculture, Human Nutrition Information Service, For sale by the Supt. of Docs., U.S. G.P.O.
in English
- Rev. June 1991.
0160345421 9780160345425
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09
Nutritive value of foods
1989, Cooperative Extension, College of Agriculture and Home Economics, Washington State University
in English
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10
Nutritive value of foods
1988, U.S. Dept. of Agriculture, Human Nutrition Information Service, [For sale by the Supt. of Docs., U.S. G.P.O.
in English
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January 31, 2024 | Edited by ImportBot | import existing book |
December 3, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
April 28, 2010 | Edited by Open Library Bot | Linked existing covers to the work. |
December 10, 2009 | Created by WorkBot | add works page |