An edition of The complete guide to cooking techniques
(1999)
The complete guide to cooking techniques
by Norma MacMillan
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Last edited by Open Library Bot
December 4, 2010 | History
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Subjects
Cookery, Handbooks, manualsShowing 2 featured editions. View all 2 editions?
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Book Details
Published in
Oxford
Edition Notes
Includes index.
The Physical Object
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| December 4, 2010 | Edited by Open Library Bot | Added subjects from MARC records. |
| February 14, 2010 | Edited by WorkBot | add more information to works |
| December 10, 2009 | Created by WorkBot | add works page |