The Wine and Food Society's guide to soups

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Last edited by MARC Bot
December 14, 2023 | History

The Wine and Food Society's guide to soups

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Publish Date
Language
English
Pages
198

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Previews available in: English

Edition Availability
Cover of: The Wine and Food Society's guide to soups
The Wine and Food Society's guide to soups
1968, Wine and Food Society in association with World Pub. co. [Cleveland
in English

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Book Details


Edition Notes

Published in
London]
Other Titles
Guide to soups., Soups.

Classifications

Library of Congress
TX757 .H68 1968

The Physical Object

Pagination
198 p.
Number of pages
198

ID Numbers

Open Library
OL46545845M
Internet Archive
winefoodsocietys0000howe
LCCN
67014826
OCLC/WorldCat
1465169

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History

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December 14, 2023 Edited by MARC Bot import existing book
February 16, 2023 Created by ImportBot import new book