An edition of The culture of food (1994)

The culture of food

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Last edited by ImportBot
October 18, 2022 | History
An edition of The culture of food (1994)

The culture of food

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Publish Date
Publisher
Blackwell
Language
English
Pages
214

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Edition Availability
Cover of: The culture of food
The culture of food
1994, Blackwell
in English

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Book Details


Edition Notes

Includes bibliographical references (p. [194]-205) and index.

Published in
Oxford, UK, Cambridge, Mass., USA
Series
The Making of Europe

Classifications

Dewey Decimal Class
394.1/094
Library of Congress
TX353 .M7213 1994, TX353.M7213 1994

The Physical Object

Pagination
xii, 214 p. ;
Number of pages
214

ID Numbers

Open Library
OL1428667M
ISBN 10
0631182659
LCCN
93039915
OCLC/WorldCat
29024700
Library Thing
1865323
Goodreads
1983119

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History

Download catalog record: RDF / JSON
October 18, 2022 Edited by ImportBot import existing book
February 28, 2020 Edited by MARC Bot remove fake subjects
March 28, 2019 Edited by ImportBot import existing book
July 14, 2017 Edited by Mek adding subject: Internet Archive Wishlist
December 10, 2009 Created by WorkBot add works page