An edition of A wine and food guide to the Loire (1996)

A wine and food guide to the Loire

1st ed.
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Last edited by ImportBot
December 27, 2021 | History
An edition of A wine and food guide to the Loire (1996)

A wine and food guide to the Loire

1st ed.
  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 1 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Publisher
H. Holt
Language
English
Pages
434

Buy this book

Previews available in: English

Edition Availability
Cover of: A wine and food guide to the Loire
A wine and food guide to the Loire
1998, H. Holt
in English - 1st Owl Books ed.
Cover of: A Wine & Food Guide to the Loire
A Wine & Food Guide to the Loire
August 1997, Reed Mitchel Beazley
Hardcover in Spanish - Re-issue edition
Cover of: A wine & food guide to the Loire
A wine & food guide to the Loire
1997, Mitchell Beazley
in English
Cover of: A wine and food guide to the Loire
A wine and food guide to the Loire
1996, H. Holt
in English - 1st ed.

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Book Details


Published in

New York

Edition Notes

Includes bibliographical references (p. 393-395) and index.

Classifications

Dewey Decimal Class
641.2/2/09445
Library of Congress
TP553 .F75 1996, TP553.F75 1996

The Physical Object

Pagination
xiii, 434 p. :
Number of pages
434

ID Numbers

Open Library
OL808008M
Internet Archive
isbn_9780805043907
ISBN 10
080504390X
LCCN
95044727
OCLC/WorldCat
33667993
Library Thing
362875
Goodreads
4250005

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History

Download catalog record: RDF / JSON
December 27, 2021 Edited by ImportBot import existing book
December 25, 2021 Edited by ImportBot import existing book
February 14, 2020 Edited by MARC Bot remove fake subjects
July 22, 2017 Edited by Mek adding subject: In library
December 10, 2009 Created by WorkBot add works page