The new taste of chocolate

a cultural & natural history of cacao with recipes

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The new taste of chocolate
Maricel E. Presilla
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Last edited by WorkBot
April 20, 2010 | History

The new taste of chocolate

a cultural & natural history of cacao with recipes

Rev.
  • 0 Ratings
  • 0 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Ten Speed Press
Language
English

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Edition Availability
Cover of: The new taste of chocolate
The new taste of chocolate: a cultural & natural history of cacao with recipes
2009, Ten Speed Press
in English - Rev.
Cover of: The new taste of chocolate
The new taste of chocolate: a cultural and natural history of cacao with recipes
2009, Ten Speed Press
in English - 1st rev. ed.

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Book Details


Published in

New York

Table of Contents

Growing up with cacao
A natural and cultural history of chocolate
Identifying cacao
From cacao to chocolate
Tasting chocolate
Recipes
Glossary
Sources.

Edition Notes

Includes bibliographical references and index.

Classifications

Dewey Decimal Class
641.6/374
Library of Congress
TX767.C5 P74 2009

The Physical Object

Pagination
p. cm.

ID Numbers

Open Library
OL23606622M
ISBN 13
9781580089500
LCCN
2009026130
Library Thing
202668
Goodreads
6642106

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History

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April 20, 2010 Edited by WorkBot update details
February 11, 2010 Edited by WorkBot add more information to works
December 10, 2009 Created by WorkBot add works page