An edition of It's All American Food (2003)

It's All American Food

The Best Recipes for More Than 400 New American Classics

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Last edited by ImportBot
August 19, 2020 | History
An edition of It's All American Food (2003)

It's All American Food

The Best Recipes for More Than 400 New American Classics

1 edition
  • 0 Ratings
  • 2 Want to read
  • 0 Currently reading
  • 0 Have read

This edition doesn't have a description yet. Can you add one?

Publish Date
Language
English
Pages
512

Buy this book

Previews available in: English

Edition Availability
Cover of: It's All American Food
Cover of: It's All American Food
It's All American Food: The Best Recipes for More than 400 New American Classics
May 10, 2005, Little, Brown and Company
Paperback in English
Cover of: It's All American Food
It's All American Food: The Best Recipes for More Than 400 New American Classics
October 13, 2003, Little, Brown and Company
Hardcover in English - 1 edition

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Book Details


First Sentence

"It would not be accurate to think of America's cuisine as the only cuisine in the world shot through with ethnic influences."

Classifications

Library of Congress
TX715 .R83635 2003, TX715.R83635 2003

The Physical Object

Format
Hardcover
Number of pages
512
Dimensions
9.4 x 7.7 x 1.6 inches
Weight
2.2 pounds

ID Numbers

Open Library
OL10426280M
Internet Archive
itsallamericanfoia18rose
ISBN 10
0316053155
ISBN 13
9780316053150
LCCN
2002043647
Library Thing
145495
Goodreads
1164219

Excerpts

It would not be accurate to think of America's cuisine as the only cuisine in the world shot through with ethnic influences.
added anonymously.

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History

Download catalog record: RDF / JSON
August 19, 2020 Edited by ImportBot import existing book
June 24, 2020 Edited by ImportBot import existing book
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
February 7, 2010 Edited by WorkBot add more information to works
December 10, 2009 Created by WorkBot add works page