Drying was one of the earliest methods of preservation humans found to save food from times of bounty to use when food was scarce.
An edition of Food Drying Techniques
(1999)
Food Drying Techniques
Storey Country Wisdom Bulletin A-197 (Storey Country Wisdom Bulletin)
by Carol W. Costenbader
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Subjects
Food, Drying, Cooking (Dried foods), Food, drying, Cooking (dried foods)Showing 2 featured editions. View all 2 editions?
| Edition | Availability |
|---|---|
1
Food Drying Techniques: Storey's Country Wisdom Bulletin A-197
1999, Storey Publishing, LLC
in English
1603423249 9781603423243
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Libraries near you:
WorldCat
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2
Food Drying Techniques: Storey Country Wisdom Bulletin A-197 (Storey Country Wisdom Bulletin)
January 6, 1999, Storey Publishing, LLC
Paperback
in English
1580172180 9781580172189
|
aaaa
Libraries near you:
WorldCat
|
Book Details
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"Drying was one of the earliest methods of preservation humans found to save food from times of bounty to use when food was scarce."
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| October 4, 2021 | Edited by ImportBot | import existing book |
| December 1, 2020 | Edited by MARC Bot | import existing book |
| February 28, 2020 | Edited by MARC Bot | remove fake subjects |
| July 14, 2017 | Edited by Mek | adding subject: Internet Archive Wishlist |
| December 10, 2009 | Created by WorkBot | add works page |