An edition of The Hotel St. Francis cook book
(1919)
The Hotel St. Francis cook book
by Hirtzler, Victor.
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A big collection of the daily menus served at the hotel. Includes breakfast, lunch, and dinner as well as recipes and instructions.
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Previews available in: English
Subjects
Menus, Cookery, International Cookery, cooking, recipes, menu, home economics, cookbook, CookingShowing 3 featured editions. View all 3 editions?
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| September 13, 2020 | Edited by MARC Bot | import existing book |
| August 13, 2020 | Edited by MARC Bot | remove fake subjects |
| September 24, 2014 | Edited by Amy Kruzicki | tags, description |
| February 23, 2012 | Edited by ImportBot | import new book |
| October 21, 2009 | Created by WorkBot | add works page |