An edition of The healing kitchen
(2016)
The healing kitchen
cooking with nourishing herbs for health, wellness, and vitality
First edition.
by Holly Bellebuono
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Discover radiant health and promote longevity through the use of healing herbs over 140 tasty recipes to boost the nutritional benefits of everyday foods. Nourishing plants can have a profound effect on our health when incorporated into the foods we eat. By bringing herbs such as dandelion, purslane, sumac, and calendula into the kitchen rather than limiting them to medicines or remedies we can enjoy their flavors and reap their benefits. Explore these everyday recipes to calm stress and anxiety, ease digestion, correct imbalances, build immunity, and promote overall wellness and longevity.
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The healing kitchen: cooking with nourishing herbs for health, wellness, and vitality
2016
in English
- First edition.
1611802784 9781611802788
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Edition Notes
Includes bibliographical references (pages 232-233) and indexes.
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| August 5, 2020 | Edited by ImportBot | import existing book |
| July 19, 2019 | Created by MARC Bot | import new book |