Food and recipes of the Native Americans

1st ed.
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Last edited by ImportBot
February 17, 2023 | History

Food and recipes of the Native Americans

1st ed.
  • 3 Want to read

Describes the different kinds of food and methods of cooking that had been common to Indians in each of five areas of the United States. Includes recipes.

Publish Date
Language
English
Pages
24

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Previews available in: English

Edition Availability
Cover of: Food and recipes of the Native Americans
Food and recipes of the Native Americans
1997, PowerKids Press, Rosen Publishing Group
in English - 1st ed.

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Book Details


Edition Notes

Includes index.

Published in
New York
Series
Cooking throughout American history

Classifications

Dewey Decimal Class
641.59/297
Library of Congress
E98.F7 E73 1997, E98.F7E73 1997

The Physical Object

Pagination
24 p. :
Number of pages
24

ID Numbers

Open Library
OL666245M
Internet Archive
foodrecipesofnat00erdo
ISBN 10
0823951162
LCCN
97011910
Library Thing
1245559
Goodreads
3142776

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History

Download catalog record: RDF / JSON
February 17, 2023 Edited by ImportBot import existing book
September 17, 2019 Edited by ImportBot import existing book
April 28, 2010 Edited by Open Library Bot Linked existing covers to the work.
February 2, 2010 Edited by WorkBot add more information to works
December 9, 2009 Created by WorkBot add works page