An edition of Food choice and sustainability (2013)

Food choice and sustainability

why buying local, eating less meat, and taking baby steps won't work

  • 0 Ratings
  • 2 Want to read
  • 0 Currently reading
  • 0 Have read
Food choice and sustainability
Richard A. Oppenlander
Not in Library

My Reading Lists:

Create a new list

Check-In

×Close
Add an optional check-in date. Check-in dates are used to track yearly reading goals.
Today

  • 0 Ratings
  • 2 Want to read
  • 0 Currently reading
  • 0 Have read

Buy this book

Last edited by MARC Bot
July 18, 2019 | History
An edition of Food choice and sustainability (2013)

Food choice and sustainability

why buying local, eating less meat, and taking baby steps won't work

  • 0 Ratings
  • 2 Want to read
  • 0 Currently reading
  • 0 Have read

Food choice and sustainability tackles the critical issue of the global depletion of our natural resources drawing attention to what might seem an unlikely spot: our dinner plates.

Publish Date
Language
English
Pages
470

Buy this book

Edition Availability
Cover of: Food choice and sustainability

Add another edition?

Book Details


Edition Notes

Includes bibliographical references (pages 407-434) and index.

Copyright Date
2013

Classifications

Library of Congress
GT2850 .O67 2013

The Physical Object

Pagination
xxv, 470 pages
Number of pages
470

ID Numbers

Open Library
OL27172511M
ISBN 10
1626524351
ISBN 13
9781626524354
LCCN
2013951468
OCLC/WorldCat
865505136

Community Reviews (0)

Feedback?
No community reviews have been submitted for this work.

Lists

This work does not appear on any lists.

History

Download catalog record: RDF / JSON
July 18, 2019 Created by MARC Bot import new book