An edition of International standards for food safety
(2000)
International Standards for Food Safety
1st edition
by Naomi Rees and David Watson
- 0 Ratings
- 2 Want to read
- 0 Currently reading
- 0 Have read
Share
×Close
This edition doesn't have a description yet. Can you add one?
Check nearby libraries
Buy this book
Showing 1 featured edition. View all 1 editions?
| Edition | Availability |
|---|---|
1
International Standards for Food Safety
April 30, 2000, Springer
Hardcover
in English
- 1st edition
0834217686 9780834217683
|
aaaa
Libraries near you:
WorldCat
|
Book Details
First Sentence
"Food standards for consumer protection and trade have a long tradition."
Classifications
The Physical Object
ID Numbers
Community Reviews (0)
Feedback?
| July 31, 2020 | Edited by ImportBot | import existing book |
| February 10, 2019 | Created by MARC Bot | import existing book |