Effects of omega-3 fatty acids on cardiovascular risk factors and intermediate markers of cardiovascular disease

Effects of omega-3 fatty acids on cardiovascu ...
United States. Agency for Heal ...
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Last edited by MARC Bot
February 7, 2019 | History

Effects of omega-3 fatty acids on cardiovascular risk factors and intermediate markers of cardiovascular disease

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Publish Date
Language
English

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Edition Notes

Title from title screen (viewed on Apr. 24, 2004)

Mode of access: Internet from the AHRQ web site. Address as of 4/24/04: http://www.ahrq.gov/clinic/epcsums/o3cardrisksum.pdf; current access available via PURL

Published in
[Rockville, Md.]
Series
Evidence report/technology assessment -- no. 93, AHRQ pub -- no. 04-E010-1, AHRQ publication ; no. 04-E 010-1
Other Titles
Effects of omega 3 fatty acids on cardiovascular risk factors and intermediate markers of cardiovascular disease, Effects of omega-three fatty acids on cardiovascular risk factors and intermediate markers of cardiovascular disease

The Physical Object

Format
Electronic resource

Edition Identifiers

Open Library
OL14541885M
OCLC/WorldCat
55017124

Work Identifiers

Work ID
OL18496759W

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February 7, 2019 Created by MARC Bot import existing book