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Subjects
Early works to 1800, English Cookery, English CookingBook Details
Edition Notes
LC copy has the bookplates of Mrs. H. Ashwell Cadman and John Hodgkin, F.L.S.
Bitting, K.G. Gastronomic bib., p. 534
Signatures: [A]⁴ B-O⁸; horizontal chainlines.
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The Physical Object
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Feedback?February 13, 2019 | Edited by MARC Bot | import existing book |
February 5, 2019 | Created by MARC Bot | import existing book |