An edition of The cook's guide to herbs (2000)

The Cook's Guide to Herbs

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Cover of: The Cook's Guide to Herbs by Andi Clevely, Katherine Richmond
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Last edited by ImportBot
December 25, 2021 | History
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An edition of The cook's guide to herbs (2000)

The Cook's Guide to Herbs

by and

  • 1 Want to read
  • 0 Currently reading
  • 0 Have read

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Publish Date
Publisher
Joanna Lorenz
Language
English
Pages
250

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Previews available in: English

Subjects

Herbs, Cooking (Herbs)

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Edition Availability
Cover of: The Cook's Guide to Herbs
The Cook's Guide to Herbs
2000, Joanna Lorenz
Paperback in English
Libraries near you: WorldCat

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Book Details

The Physical Object

Format
Paperback
Number of pages
250

ID Numbers

Open Library
OL8915651M
ISBN 10
184038834X
ISBN 13
9781840388343
OCLC/WorldCat
49731497
Library Thing
3898210

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Internet Archive item record
Better World Books record

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History

Download catalog record: RDF / JSON
December 25, 2021 Edited by ImportBot import existing book
March 24, 2018 Created by ImportBot import new book