An edition of Great food
(1998)
Great food
over 175 recipes from six of the world's greatest chefs.
1st U.S. ed.
by Antonio Carluccio, Ken Hom, and Nick Nairn
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| Edition | Availability |
|---|---|
1
Great food: over 175 recipes from six of the world's greatest chefs.
1998, West 175 Pub.
in English
- 1st U.S. ed.
1884656056 9781884656057
|
aaaa
Libraries near you:
WorldCat
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2
Great Food: Over 175 Recipes from Six of the World's Greatest Chef's
March 1998, West 175 Enterprises
Hardcover
in English
- 1st U.S. ed edition
1884656056 9781884656057
|
zzzz
Libraries near you:
WorldCat
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Book Details
Edition Notes
"BBC"--Spine.
Includes index.
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| July 31, 2019 | Edited by MARC Bot | associate edition with work OL17730184W |
| June 24, 2017 | Created by ImportBot | import new book |