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Previews available in: English
Subjects
Cooking (Chocolate), Cooking (chocolate)Showing 1 featured edition. View all 1 editions?
Edition | Availability |
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1
Cooking with chocolate: essential recipes and techniques
2011, Flammarion
in English
- English-language ed.
208020081X 9782080200815
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Book Details
Published in
Paris
Edition Notes
Includes index.
Translated from the French.
DVD features live, concise demonstrations of fourteen essential techniques.
Classifications
The Physical Object
ID Numbers
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Feedback?June 18, 2023 | Edited by ImportBot | import existing book |
May 25, 2022 | Edited by ImportBot | import existing book |
February 28, 2020 | Edited by MARC Bot | remove fake subjects |
July 14, 2017 | Edited by Mek | adding subject: Internet Archive Wishlist |
August 8, 2012 | Created by LC Bot | import new book |